Rolo Spread

Would you give me your last Rolo? Well no need as I have a whole jar of this tasty Rolo style spread, and soon you will too!

Rolo Spread

No more will you have to giveaway your last Rolo, now you can turn it into a spread and savour the flavour forever (until the jar runs out!)
Prep Time 10 mins
Cook Time 1 hr
Cooling time 12 hrs
Course Snack
Cuisine Snack
Servings 1 Jar

Ingredients
  

Caramel

  • 1 cup Caster Sugar
  • 6 tbsp Salted Butter
  • 1/2 cup Heavy Cream
  • 1 tsp salt

Chocolate Spread

  • 300 g Milk Chocolate
  • 4 tbsp Sunflower Oil
  • 8 Mini Rolos

Instructions
 

Caramel

  • Heat the sugar at medium heat, let it melt into a thick amber liquid.⁣
  • Once melted add in butter, mix in and allow to all melt in.⁣
  • Remove from heat and whisk until mixed, once mixed return to heat.⁣
  • Once all combined cook for 2 extra mins but DO NOT STIR.⁣
  • Slowly add the cream, once all added let boil for 1 min not stirring.
  • Remove from heat and add salt!⁣
  • Put to one side!

Chocolate Spread

  • Break chocolate into small pieces and put in a microwave safe dish.
  • Microwave at 20 second increments, stirring between until fully melted.

Assembly

  • Once both have cooled for 30 mins, slowly pour layers of alternating chocolate and caramel into the jar.
  • Place the Rolos onto the top, let sit overnight and ENJOY!
Keyword caramel, chocolate spread, spread

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating