Mini M&M’s Cookies: The Snack That Makes You Go “Mmm!”
If you’re itching to unleash your inner baking wizard, let me tell you about something that’s sweeter than a night out with the mates and better than a cheeky takeaway on a Friday night—Mini M&M’s cookies! Just picture it: cookies that are not only loaded with cute little chocolatey bites but also feature crushed Dairy Milk buttons. Do I have your attention yet? This delicious combo is like a party in your mouth—inviting, fun, and oh-so-delicious!
A Match Made in Cookie Heaven
So, where do we begin? Well, let’s start with a little inspiration. These cookies were the brainchild of a snack enthusiast over at @uksnackattack. Seriously, if you want to keep up to date with all things tasty, give them a follow! You won’t regret it; they’re like the ultimate guide to snacking bliss.
Alright, let’s just say these cookies have elevated snacking to heavenly heights. Here’s what you’ll need—get your aprons ready!
Ingredients That Steal the Show
- 100g Unsalted Butter (the softer, the better!)
- 180g Self-Raising Flour (because we want them fluffy, right?)
- 2g Salt (a pinch for that zing!)
- 1 Egg (for that binding love)
- 170g Caster Sugar (sweeten the deal)
- 85g Light Brown Sugar (little caramel vibes never hurt)
- Optional add-ins:
- 110g Dairy Milk buttons (totally encouraged!)
- 1 tube of Mini M&M’s (because more is more!)
The Cookie Magic Begins
Okay, so now that we’ve gathered our sugary soldiers, let’s dive into the baking bit, shall we? Here’s the step-by-step guide to your new cookie obsession:
- Melt the butter in the microwave until it’s just right—not boiling, but like a cozy jacuzzi for your dairy.
- Mix the melted butter with caster and light brown sugars until creamy using an electric mixer. We’re going for smooth, not chunky!
- Crack in the egg and mix slowly for about 10 seconds. Who doesn’t love a quick mix?
- Gently fold in the dry ingredients until you have a silky-smooth dough.
- Now, it’s time for the good stuff—add those chocolate goodies!
- Spoon the delightful dough onto a baking sheet. Give them some space to spread their wings (or should I say, cookies?).
- Pop them in a preheated oven at 180C for 10–12 minutes. Just imagine the aroma wafting through your kitchen—magic!
- Finally, remove them from the oven and let them sit for at least 30 minutes (if you can resist the temptation).
Enjoy the Sweet Reward
Once cooled, just take a moment to appreciate these beauties before gobbling them down! Perfect with a cup of tea or as an afternoon treat. Pro tip: Try dunking them in milk or serving them warm with a scoop of ice cream—a little cookie sundae never hurt anyone!
And there you have it—Mini M&M’s cookies that’ll have your tastebuds dancing with glee! Are you ready to bake your way into snack heaven? If you try these out, make sure to tag @uksnackattack on Instagram and show off your creations. We want to see those golden beauties!
What’s your ultimate cookie craving: classic chocolate chip or these outrageous Mini M&M creations? Let me know in the comments!