Hold onto Your Taste Buds: Nutella Goes Plant-Based!
Hey snack lovers! Are you ready for a chocolatey revolution? Drumroll, please! Nutella—the decadent spread we all know and love—has announced a plant-based version is on its way. Yes, you heard that right—Nutella is going green, and I can hardly contain my excitement!
What’s the Buzz About Nutella’s New Look?
You might be thinking, “But why would they do that?” Think about it—Nutella and dairy-free? It’s like Batman teaming up with Superman. Show me one person who hasn’t reached for the classic Nutella jar while dreaming of its smooth, hazelnut goodness and whispered sweet nothings to their toast, pancakes, or straight off the spoon. This could be a game changer!
Why Go Plant-Based?
Now, I don’t have the full recipe yet (please send me a vat!), but being plant-based means it’s a dish you can share with your dairy-free pals without guilt! It’s all about inclusivity, right? Who wouldn’t want to indulge without worry? If you’re like me, just the thought of digging into a glorious jar of chocolate-hazelnut spread without the cringy tummy ache is enough to make me daydream about all the delicious possibilities!
Potential Flavours to Explore
What might this magical concoction taste like? Let’s get a bit imaginative here!
- Smooth Brazilian Hazelnut: Farming out the BEST hazelnuts from Brazil? Count me in!
- Chocolate Love Affair: Really robust dark chocolate infused with just the right note of sweetness. Someone get me a spoon!
Creative Ways to Dive into Plant-Based Nutella
So how can we enjoy our future plant-based Nutella? I have some ideas:
- Spread it on Toast: Classic and oh-so-perfect for breakfast!
- Dunking Delight: Use fresh fruits like banana or strawberries and let them bathe in Nutella—sounds divine!
- Dessert Trios: Mix it with coconut yogurt and top with nuts for a decadent dessert.
- EMA (Eat More Avocado): Trust me, pairing it with creamy avocado on toast adds a whole new level of yum.
What’s the Deal with the Release Date?
Now the mystery thickens. While Nutella is teasing us with this plant-based delight, there’s a catch: the official release date is up in the air. It seems our beloved chocolate-hazelnut hero is still figuring out how to swoop into the EU first before reaching the UK. But don’t worry, I’ll keep my ears to the ground for any juicy deets!
A ‘Snackclusive’ Surprise!
Just a tiny moment of honesty here—this is a bit of a ‘snacksclusive’. The info you’re reading is fresh off the grapevine from the ever-reliable @uksnackattack on Instagram. If you’re as keen as I am about new and exciting snacks (and the occasional cheeky surprise), give them a follow for all the latest scoops!
So, What’s Your Take?
Are you ready to give this plant-based Nutella a whirl? Would you dive into a fluffy pancake stack or keep it classy with a simple toast? I can already feel the taste buds tingling in anticipation!
Which flavour would you try first?